Ethiopian coffee your café can build a menu on.
Roasted in Rockville, delivered on a schedule that matches your service, with the training and equipment support to make it work on bar.
How this program works
Warka wholesale is built for operators who need consistency more than novelty: a stable espresso, a filter program that holds up across a week, and a roaster close enough to answer the phone when a grinder drifts.
Espresso and filter programs
A core espresso and rotating filter offering, matched to your equipment and service style.
Barista training
Onboarding on dialing in, milk technique, and troubleshooting, plus refreshers as staff turn over.
Equipment support
Guidance on grinders, brewers, and water, and help specifying equipment before you buy it.
Menu and merchandising
Origin cards, menu language, and retail bags so your guests can buy what they just drank.
- Roasted and delivered from Rockville, Maryland
- Training and dial-in support included, not billed separately
- Wholesale pricing bands confirmed by volume before you sign
Get in touch
Talk to the people who source and roast it
No call center, no gatekeeping. Volumes, minimum orders, and lead times are confirmed in writing before you commit to anything.